An elegant, perfumed, lightly coloured rose produced from cool climate Porongurup Cabernet juice fermented at a low temperature to capture the vibrant strawberry and cherry of early picked Cabernet. Hints of spice and savoury notes add complexity.
This wine is a blend of premium parcels of Cabernet sauvignon sourced from specialist vineyards in Frankland River and Mount Barker in the Great Southern, Western Australia. The Cabernet sauvignon from the Frankland River vineyard provides rich, dark notes balanced by the brighter elegance of the grapes from the cooler, more southerly Mount Barker vineyard. The individual parcels of fruit…
The 2018 vintage has been described as one of the best in memory. The perfect conditions (not too hot and not too dry) resulted in some outstanding parcels of fruits producing wines that will be long lived. This wine is a blend of three special batches from the 2018 vintage - Denmark Malbec, Denmark Cabernet and Mount Barker Cabernet. It…
