The grapes for this wine were sourced from a single vineyard in the Mount Barker sub region of Western Australia’s Great Southern wine region. Only the finest, more pristine, “free-run” juice was used in the production of this wine resulting in a palate of outstanding finesse, free from the harsh, phenolic characters and deeper colours associated with grape pressings. A…
This wine is a blend of 90% Cabernet Sauvignon and 10% Merlot sourced from specialist vineyards in the Frankland River Mount Barker and Porongurup sub regions of the Great Southern wine region in Western Australia. The individual batches were fermented in small open fermenters and then matured in a mixture of new and older French oak barriques. Following nine months…
This wine is a blend of premium parcels of Cabernet sauvignon sourced from specialist vineyards in Frankland River and Mount Barker in the Great Southern, Western Australia. The Cabernet sauvignon from the Frankland River vineyard provides rich, dark notes balanced by the brighter elegance of the grapes from the cooler, more southerly Mount Barker vineyard. The individual parcels of fruit…
